Edible Landscaping in an Urban and Suburban Context

Date: Wed. 10 Jan, 2018 6:00 pm - 8:00 pm
Duration: 2 Hours
Location: Urban Forage

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Edible Landscaping in an Urban and Suburban Context

Jeff Zeitler, Owner and Landscape Architect

A talk about permaculture in the city and surrounds, and how we can implement changes on a small scale in our own yards. Geared toward landscape architects, but welcoming of all!

January 10th, 2018
6PM-8:00PM (1hr presentation begins at 6PM with social hour and tasting to follow)

Urban Forage Winery and Cider House
3016 East Lake Street
Minneapolis, Minnesota 55406
http://urbanforagewinery.com/

This is a free event but to help us plan, please register in advance.  Click here and register by Monday, January 8.

Contact Mitch Workmon at mitch.workmon@kimley-horn.com for more information or questions.